Edible Flowers for Drinks - Flowers You Can Eat
By A Mystery Man Writer
Description
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Wild Hibiscus Flowers that are grown organically and picked when the crop is at the peak of condition in shape and size. They have vibrant crimson color and delicious raspberry and rhubarb flavor that goes well with cocktails and desserts. Each flower is hand-packed into the jar to preserve the shape and quality, cooked in the jar and vacuum sealed. Both the flower and syrup are edible and equally delicious.
Wild Hibiscus Flowers in Syrup - 8.8 oz
Eat Your Flowers by Loria
Boost Flavor Appeal with Edible FLOWERS!
from
per adult (price varies by group size)
